Idgaf, I liked it
So, I was cleaning in the pantry next to the fridge.
I found a babybel in fully sealed condition
Set it aside, kept cleaning for a while. When I saw it an hour later I peeled and ate it.
Thinking back, it was hiding the by the pantry for about 3 weeks. It was nicely sharp, still creamy, and pretty nice actually. I'm not a huge BB fan, but I'll be buying a bag or three just to stash around for the rest of the year.
I don't think I'll die, but I'm letting y'all know, jic.