



I have this darker roasted coffee I like but it’s been hindering my latte art because the crema is so thick I try swirling I try breaking it up but it just stays super thick and makes my art really small… any one have advice ? Can I do something with my grind size or extraction ? Where I put my cup? Or do I just have to literally scoop it off with a spoon haha
Always sucks when people want lattes in a normal mug but I know it nerfs latte art so trying to get better at it :)
Don’t usually like syrups and cinnamon powder but needed a little afternoon sweet treat 🍩