

Sourdough with butter, wilted spinach, Wensleydale, toasted pine nuts
Prawn cocktail, salad and bread
Salad: Cabbage, lettuce, cucumber, yellow pepper
Marie Rose sauce: Mayo, ketchup, sriracha, lemon juice
French bread and salted butter
Chive garnish
Cheese on toast
Sourdough, cream cheese, cheddar cheese, green ends of spring onions, cracked black pepper
Chicken and veg Penang curry
Ice Kitchen flavour pot, coconut milk, chicken, red pepper, radish, sweetcorn, garlic, veetee sticky rice.
Inspiration to plate - 25 mins
Gazpacho
Passata (I keep one chilled in the fridge), cucumber, garlic, olive oil, white wine vinegar, salt, pepper, and… crumpets.
Because it’s too hot outside and my cat doesn’t want me to risk my paws.
Smoked salmon and potato salad
Boiled Maris piper potatoes, red onion, capers, Greek yoghurt and mayonnaise, salt and pepper.
Smoked salmon trimmings, lemon juice, cracked pepper.
Side of radish, cucumber and baby tomatoes.
Salmon pasta
Roasted salmon fillet, courgette, orange pepper, spring onion, garlic, egg yolk. Parmesan, salt and pepper, basil, lemon juice