
▲ 0 r/Volumeeating
CALLING ALL VOLUME CHEFS I NEED HELP
I LOVE Cajun crab dip and I feel it could be turned into a volume food. I am not very skilled at recipe development so I am hoping someone can help me out. Right now it’s 90 cal for 2 tbsp and tragically only 2 grams of protein. I am open to other fish like tuna or something! I just love the cold creamy slight kick on a cracker. THANK YOU IN ADvance
Edit to add ingredients: crab meat, mayo, cream cheese, “natural and artificial flavors” lmao
u/PartyPandaTV — 2 days ago