Closed Pizza With Minced Casserole 😍 Soft on the outside, plenty of cashary on the inside and with delicious minced meat, a wonderful recipe that you should definitely try 👌🏻
Bon apetit in advance to those who will try ❤️
✨ For The Dough
(1 glass of water = 200 ml)
• 300 g flour (2.5 cups)
• 200 ml of water (1 cup)
• 30 ml of liquid oil (3 tablespoons)
• 10 g powdered sugar (1 tablespoon)
• 6 g salt (half a teaspoon)
• 5 g instant yeast (1 tablespoon)
👩🏻 🍳 Add sugar and yeast to warm water and mix.
Add the liquid oil, salt and flour in a controlled manner and knead a soft dough.
Cover and ferment for about 40 minutes.
✨ For The Inner Tribute
• 300 g of minced meat
• 1 onion
• 3 green chilies
• 1 cup ketchup
• Tuz
• 1 teaspoon of black pepper
• 1 teaspoon of cumin
👩🏻 🍳 Put the ground beef in the pan and fry it until it drains.
Top with finely chopped onions and peppers.
Also add the spices and tomato sauce and fry for a few more minutes remove from the stove and let it cool.
For those who asked, here’s the full recipe with the exact ingredients and method: Closed Pizza With Minced Casserole
Bon appetit to those who will try 😋