Salty liquorice liver casserole
"Two icons of Finnish food culture, salmiakki and Saarioinen liver casserole, joined forces in honor of the 10th Maksalaatikkopäivä. The result was something unexpected—something no one knew to ask for. In salmiakki liver casserole, the sweetness of traditional liver casserole combines perfectly with the tangy and salty flavor of salmiakki—without forgetting the raisins. Taste it if you dare! Salmiakki liver casserole is available only in a limited batch, so be quick." Product page here.