u/Primary-Campaign6719

Hi everyone,
I’m thinking about starting my own roastery, perhaps even a small cafe.
So far, I’ve found that the aillio might be the best fit.
So, I’d like to hear from some bullet owners, what are your experiences with the machine?
How good does it roast?
How’s the workflow?
Cleaning and maintenance?
Air pollution and how to handle the smoke?
Appreciate everyone who took their time to answer. Thanks!