u/Prize_Anxiety_9937

I have had issues with food my whole life akin to ARFID (more taste-aversion but also texture at times) but when I got COVID and lost my sense of taste, I suddenly went from beige-only unhealthy foods to eating bowls of raw spinach since I couldn't taste it at all. Once I got my taste back, my horrible eating habits returned and the idea of eating spinach just makes me sick. I just wonder if anyone else has experienced losing their taste and if it helped you eat foods that normally aren't acceptable to you?