u/Putrid-Try-1360

Opinion on this setup?

I usually air-fry or cook ultra low-oil foods for daily meal. However, love to cook regular oily stuffs for weekend/ family. So in that context, what do you think about my setup?

I am a student so I am cheaping out and considering the following, is this a reasonable point to start?

Tramontina steel stockpot ($50)
Lodge Cast Iron Pan ($30)
Tramontina nonstick Pan ($31)
Farberware nonstick stockpot ($31)

Thanks in advance.

u/Putrid-Try-1360 — 8 days ago

5-ply, fully clad, 3mm thick, 8 qt for $150. Is this trustworthy? Good to buy? Looking for independent review

u/Putrid-Try-1360 — 9 days ago

Want suggestion for 7 qt+ stainless steel stockpot

Someone suggested me All-Clad D3 as bang for bucks but no way $250 is an budget option for me. Could you please guys suggest me something under $100?

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u/Putrid-Try-1360 — 10 days ago