How many knives and cleaver required to field dress a bull and which brands the best
reddit.comu/Rare-Secretary871 — 4 days ago
u/Rare-Secretary871
r/TrueChefKnives r/Butchery r/knifemarket r/KnifeDeals r/Bladesmith r/sharpening r/Blacksmith r/knifeclub r/japaneseknives r/chefknives
▲ 4 r/TrueChefKnives
How do you store knives I’ve too many of them looking to buy some separate storage
reddit.comu/Rare-Secretary871 — 11 days ago
▲ 58 r/sharpening
This knife is very affordable I love the results from it
Cuisine art knife
In starting I thought it’s cheap but it’s really good
Sharpens easily and remains sharp and little honing is cherry on top
u/Rare-Secretary871 — 11 days ago
Is there a western styled chef knife that offers Japanese high carbon blade
I want one 10inch knife but with high hardness no 56 hrc above 60 or at least 60
u/Rare-Secretary871 — 18 days ago
▲ 1 r/chefknives
Suggestion I want a western styled chefknife but with high carbon japenese blade
reddit.comu/Rare-Secretary871 — 18 days ago
Which is a good pocket knife under 50$
I don’t have too much budget I just want a good knife That can do some everyday tasks
u/Rare-Secretary871 — 23 days ago
▲ 28 r/sharpening
Is it good level of sharpening
What’s the ultimate to test sharp knives
u/Rare-Secretary871 — 23 days ago
Skinning knife forged from file sharpening on local stones
Got this 2 years ago around 2-3 dollars tempered it and used almost all the times for skinning goats
u/Rare-Secretary871 — 23 days ago
▲ 10 r/sharpening
Natural sharpening stones
Works very good on knives under 64 hrc
What professional stones should I buy now
I can get crazy sharpness from these but want to buy new stones with affordable rates not too expensive not cheap shit good value for money stones
u/Rare-Secretary871 — 27 days ago
Forged knife from file check my sharpness from local stones
u/Rare-Secretary871 — 27 days ago
Interesting?
These knives are made by some local craftsman from India forged from leaf springs,files and saw blades the cleaver weighs around 1.5kg .
(Dm for more info)
u/Rare-Secretary871 — 1 month ago
▲ 7 r/Butchery
Suggestion on knives
I want to know some of the best knife and size of it for slaughtering a bull kosher/halal
The best to maintain and and best sharpness (no Japanese)
u/Rare-Secretary871 — 1 month ago