Banana bread pudding Nutella microwave safety warning
The little Nutella jar is not microwave safe.
After 1m15s in the microwave, a huge hole melted through the bottom and a weird mass of solid, cooked Nutella grew from it.
If you're wondering why I put a tiny plastic jar of Nutella in the microwave for so long... It's rock hard when cold and melts at a MUCH higher temperature than you think (than I thought). It takes a minute to get to peanut butter consistency. Which isn't quite soft enough to spread on bread pudding.
CU- if not by microwave, how exactly are we supposed to get the rock hard Nutella from the teeny tiny jar to the pudding? Hammer and chisel it out?