Food Science Career in Boston?
Hi, everyone!
Wanted to get input from folks regarding the food science scene in Boston? Is Boston a good city to have a career in food science or should I plan on moving to another city? I’m originally from the West Coast, I moved out to here to pursue a food science internship and its now nearing its end. My current company has no plans in hiring any one full time at the moment, so I’m out of luck in that regard. As much as I would like to continue living here, I’m unsure if staying here and waiting for a good opportunity to come up would be worth my time.
Additionally, if any one has potential leads on any opportunities or companies you may know that’s hiring please PM me!! Some background on me, I have under 3 years of experience working in the industry and I’ve worked roles in R&D, quality, and sensory.