Bone in pork chops from the farmer’s market
225 slow smoke to 130 IT with a reverse sear and 5 minute rest
Holy Cow BBQ rub
Amazing !
Chops from the farm just taste better
u/Ruby9628 — 2 months ago
225 slow smoke to 130 IT with a reverse sear and 5 minute rest
Holy Cow BBQ rub
Amazing !
Chops from the farm just taste better