Pre and post consumer, meats and cheeses ok. Have been impressed with a new prototype we are trying out in collaboration with a school district. Wanted to see what y’all thought. Augmented aerated static pile system supplied with 30 seconds of air every 30 minutes.
I made this video to highlight a project I’m working on for a local school district. My hope is to speak to people of all ages annd backgrounds about our processes. I often see questions in here that make it clear people might not think about compost in the same terms I do so I’m wondering if this is a helpful reframing. Do you agree? Disagree?
Good? Bad? Indifferent?