
First Smoke With A Chicken
Hi smokers!
Been wanting to learn about smoking for a while and I want to try to spend this summer smoking.
Have been reading the amazingribs.com and tried to implement the two zone with a snake thing for this chicken.
For a first smoke Im pretty happy with the result. Next time I need to adjust the amount of coal and also have the starter coal be hotter.
Tried using a smoke box but I think the flavour might be a bit too intense but not sure.
Any suggestions let me know in the comments :)