u/That-Boot-5458

We’re traveling with kids that are big enough to dine well— we take them to 1 stars in the States on occassion and it’s great. We’ll be in Bilbao and San Sebastian for a week and though there are many establishments that are bucket list for me, 3 stars are out if the question fir ages 9 and 11.

So, we’re going to try to do Txispa Yaxitxori but am wondeing if anyone can report back on whether taking kids (well behaved and can handle their ish) would ruin the meal for other diners. The description makes it seem accessible both culinarily and ambience wise, but I don’t want to be those people.