▲ 28 r/boloties
Made a beaded mushroom bolo tie 🍄
Here’s the link to my Etsy shop (I do custom orders)
u/WpgsGoldenBoy — 3 days ago
▲ 606 r/Beading
Made a mushroom 🍄 bolo tie to wear to my friends wedding!
u/WpgsGoldenBoy — 3 days ago
▲ 11 r/Woodcarving
The satisfying process of carving a simple spoon from a piece of birch wood you found.
u/WpgsGoldenBoy — 22 days ago
▲ 132 r/Woodcarving
Started with a whole birch log and turned it into a little jewelry bowl for my gf. (I also made the beaded earrings in the second last picture)
u/WpgsGoldenBoy — 2 months ago
▲ 11 r/Sourdough
First time making sourdough in over a year, feels good! 20% Spelt, 10% whole wheat, 70% Bread flour. Same day loaf.
200g sprouted spelt flour
100g whole wheat flour
900g bread flour
950g water
180g starter (spelt, bread flour mix)
21g salt
- Mix flour, yeast, water - rest 45 mins
- Add salt with wet hands and mix well
- 4-5 coil folds 45 mins apart
- 4 hour 45 min bulk ferment at 70f
- Pre-shape and rest for 25 mins
- Final shape and put in bread basket
- Cold proof in fridge (min 5 hours)
- Bake at 500f for 18 mins
- Remove lid and bake at 450f for 18 mins
- Turn down to 410f and bake for 5 mins
I have two more dough babies in the fridge resting overnight but I have some fresh garden tomatoes that were calling my name. Needed to bake 1/3 to make a toasted tomato sandwich for dinner🤤
u/WpgsGoldenBoy — 3 months ago