u/fuuukkkyaaa

Ive been in puerto for over a year and tried many places and one thing that’s consistent is how horrible the food is here. Cheap ingredients, oversaturated with seed oils, inconsistent taste and delivery, extremely poor hygiene that contaminates the food.

Even when you find a spot that is great, 1 month later it’s changed and no longer good as the chef left or they changed to cheaper ingredients that make you feel sick they’re so cheap.

Restaurants can’t hire good chefs and keep them, constant changeover in staff, poor training, inflation, cheap bitter customers that complain about price and catering to foreigners, and so on has made puerto food scene one of the worst food scenes I’ve ever been in.