Roasted Peruvian pollo à la brasca on the Weber kettle..Used weber 2 charcoal basket and cooked indirect heat in the middle of the grate.
u/hichez17 — 11 days ago
u/hichez17
r/swimmingpools r/grilling r/charcoal r/webergrills r/pelletgrills r/BBQandGrilling r/Smokingmeat r/u_hichez17 r/PoolModeEngaged r/webersmokeymountain
Nice upgrade for my Weber Kettle,very accurate
u/hichez17 — 13 days ago
Getting this for $100 this Friday,can’t wait!!!!
u/hichez17 — 16 days ago
Smoked pork ribs
Smoke 2 racks for 4½ hours, using Lumber Jack Competition Blend (maple, hickory, and cherry) mixed with apple pellets. Wrap the ribs,once they’ve developed a
good bark.🤤
u/hichez17 — 18 days ago