
Reduced sugar juice sweetened with sucralose
Bought this from dollar tree not realizing it wasn’t just regular juice, but fuck it we ball. Anyone have experience hooching this? I ended up putting in a little more sugar than I would reg juice obviously to make up for the lack of it, and since the sucralose won’t ferment I assume it will stay sweet even once fermented dry.
Or maybe it will be disgusting. Thoughts?
Day 2 and it’s bubbling nicely.