Image 1 — My cook from the 4th
Image 2 — My cook from the 4th
Image 3 — My cook from the 4th
Image 4 — My cook from the 4th
Image 5 — My cook from the 4th
Image 6 — My cook from the 4th
Image 7 — My cook from the 4th

My cook from the 4th

Chicken was a little dry, but it was a longer cook on it than normal. The stock injection was a savior

u/irishff43 — 15 hours ago
▲ 20 r/dadditchefs+1 crossposts

My cook on the 4th

Chicken was a bit dry because it took longer than normal to cook, but the injection kept it from being dust.

u/irishff43 — 15 hours ago
▲ 4 r/BBQ

Homemade sauce

Has anyone had luck making their own sauce? I've been wanting to try but would like to hear anyone's pros or cons.

Thanks!

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u/irishff43 — 29 days ago