
▲ 99 r/southernfood
How'd I do?
First time using 50/50 mix of duck fat and canola for the roux. Also first time adding a ham hock. I think I'm gonna keep doing both.
u/jr___111 — 7 days ago

First time using 50/50 mix of duck fat and canola for the roux. Also first time adding a ham hock. I think I'm gonna keep doing both.