u/jsmith821128

Mac and Cheese

Mac and Cheese

First time smoking Mac and cheese. Hickory smoked. 1.5 hours at 225. Ribs were done in the oven; first attempt. Happy belated fourth 🎉 🎇🎆

u/jsmith821128 — 4 hours ago

Spatchcocked Chickens

1.5 hours in the smoker at 220, 1 hour in the oven at 400.

u/jsmith821128 — 4 days ago