u/lutfur017

I’m a single guy living abroad. Back home, I honestly didn’t have much control over my diet because we ate whatever my mom cooked, and as you know, that was mostly rice.
Now that I’m cooking my own food, I’m trying to gradually reduce my rice intake and make my diet healthier. However, after about a week, I find myself craving rice again and end up cooking biryani or other rice dishes and go back to rice diet.
Could you let me know how you transitioned to healthier yet still tasty alternatives? I’d love to hear what worked for you. Basically, food suggestions.

I did my 2nd masters in Canada and claiming points for that. My 1st masters was from foreign country and counted as a post graduate diploma by Wes and I am not claiming any points for it. I am confused what to put in the personal history about this degree. PGD or Masters? I will upload WES in the client section.

So my situation is I worked as an exam invigilator at a Canadian university while looking for a full time job. It took 7 months for me to get the full time job and I am on my 9th month at that full time job. However, if I count those casual hours of the Invigilator role, I cross total 1560 hours. I really didnt have plan for this hours to include as I have a good shot of CEC with 547 crs score in September. But I am having this panic attack of missing out due to possible changes. Do you think I should include those casual hours of Invigilator role and apply? Some weeks I worked 5 hours, some weeks not even an hour and some weeks 25-30 hours.