Going from full time to part time
Anyone that’s done the opposite switch (was full time and went back to part time) what were the steps?? Do you give your manager a list of stores you want to go to, and they send you there based on availability, or is it something different?? Once you tell management what day will be your last day as a full timer before dropping down do they have to honor it, or can they be jerks and not honor it??
For context if it helps: full time meat clerk currently: got written up twice in 2 weeks for not having any product and I’m getting tired of the stupid BS when they expect us to make lemonade out of chicken shit while giving 118 hours to the whole department with absolutely no support. Went to the store I first started at, and both the perishable manager, meat manager, and the meat full timer (an old cutter) all said they would take me back if I dropped to part time.