u/mechazombie8

Hi, so I'm a new hire at Kwik Trip and have been working here for roughly a month. I was "trained" on chicken roughly three weeks ago and haven't been in there since. but now I'm put on chicken the next couple days, I'm really nervous for some reason about being able to actually close chicken on time and now make a huge mess of everything.

its really bugging me because I just feel like I wasn't given enough training and the fact that there is a large gap between when I first was "trained" and put on chicken by myself.

sorry I just needed to say this and get it off my chest. and if anyone can give me tips or anything it would be helpful.