▲ 3 r/mining

What boots should I get? (Red Chris mine)

I'm going to be doing my first rotation next week and I need to purchase my boots this weekend. Is there anyone here that works or worked at the Red Chris mine that can give me some insight as to which boots I should get?

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u/mu1ti6rain — 5 days ago
▲ 476 r/trees

For anyone who needs to pass a urine test.

******UPDATE: ******** A lot of people have their opinion on whether I should or shouldn't have done this. Fact of the matter is it worked and I don't have to worry about it anymore. If you are in a position to get a much better paying job but a urine test is in your way then I suggest you do what you have to do in order to pass and don't think twice about it. Anyone who's actually had to go through a pre employment check will understand why I did this. I didn't want to do this, I thought thc was legal and couldn't be used against me but to some companies it's still an issue. To everyone with an opinion just remember "I didn't ask". I'm purely sharing what I did and how it worked.

Do the certo method. Drink 2 packs of certo pectin gelatin in a large Gatorade 3-4 hours before the urine test. Pee twice and hold onto the 3rd. Pee into the cup mid stream not at the beginning and not the end right in the middle. Try not to dilute yourself and it might be a good idea to take a multivitamin with the Gatorade cause the gelatin will clear your pee pretty good, you don't want it to look like you intentionally diluted it. The gelatin laches onto the fat soluble thc in your pee and sends it to your bowls so you poo it out instead of pee it out. Just passed my pre employment test I also tested it out with a rapid test a couple days before my actual test to make sure and it worked then as well. It really works and you can get this stuff at any grocery store... Follow these instructions and you'll pass too. Best part is you can even do it as a heavy smoker just don't use at least 24 hours before the test. So long and take care. It's been fun while it lasted.

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u/mu1ti6rain — 15 days ago

Switched to Takeda rather then going up in dose.

Im on 30 mg but it's generic Apotex which is honestly feel like it's done and gone by lunch if I take it at 6am. So rather then up my dose I talked to my doc and decided to go with Takeda. My insurance wouldn't cover it but I went to Costco and they covered it completely. It would have cost 100$ at my regular pharmacy. Gonna try tomorrow and see how it works out compared to the generic. Has anyone had better luck with going to brand vs generic?

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u/mu1ti6rain — 16 days ago
▲ 5 r/mining

Drug screening with pretivm exploration.

I have a drug screening coming up soon and I unfortunately used some edibles in the past couple months with the last being two weeks ago. Does anyone know how strict the policy is for pre employment regarding thc? I haven't used any since I also don't drink and don't use any other illicit drugs so am I worried for nothing?

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u/mu1ti6rain — 20 days ago

Italian herb and cheese sourdough.

70% hydration

10% whole wheat(100g) 90% bread flour (900g)

240g starter

20g fine sea salt (2%)

As much cheddar and Parmesan reggiano as your heart desires

Italian season. Probably 1/4 cup totale for two loaves.

Baked lid on at 450f for 35 min then lid off for 30 min at 450f.

u/mu1ti6rain — 1 month ago
▲ 108 r/castiron

3 egg omelette in 8" lodge

Baked some sourdough this morning so I made an omelette for breakfast. God I love this pan.

u/mu1ti6rain — 2 months ago
▲ 365 r/castiron

Half scramble in 8" lodge

Right heat minimal butter and a little pre heat time can give you excellent results.

u/mu1ti6rain — 2 months ago

Italian herb and cheese first thing on Sunday morning

Ingredients.

900g Anita's all purpose flour (13.3% protein)

100g organic whole wheat

700g water

20g salt.

250g peaked starter. (I made a levain with the same ratio and flour mixture as the bread I made)

As much cheddar and grana padano as your heart desires

Same with Italian herb seasoning

Cooked with ice at 450 with the lid on and 25 min with the lid off till it read 205f on a temp probe.

Iv been baking sourdough now for 2 months and they only get better

No time to cut since I have to take these to my brothers for his house warming. But all my crumb shots have been money so I'm not worried.

u/mu1ti6rain — 2 months ago

Slidy eggs this Sunday morning

I put one layer on the day I bought this another 3 years ago. Iv never reseasoned since. Iv washed it and scrubbed it many times since.

u/mu1ti6rain — 2 months ago

Has anyone had any issues lately with apps not syncing or communicating properly? My RCS chat keeps disconnecting, photos don't sync so I can't view them from other apps like messenger. When I save pictures the app seems to not see them or locate them when I look in files. It's getting really frustrating. Also would this have anything to do with the fact I don't back up my phone?

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u/mu1ti6rain — 2 months ago