u/rainshadow425

Image 1 — Cookware novice asking about safety
Image 2 — Cookware novice asking about safety
Image 3 — Cookware novice asking about safety
Image 4 — Cookware novice asking about safety
Image 5 — Cookware novice asking about safety
Image 6 — Cookware novice asking about safety
Image 7 — Cookware novice asking about safety
Image 8 — Cookware novice asking about safety
Image 9 — Cookware novice asking about safety
Image 10 — Cookware novice asking about safety

Cookware novice asking about safety

I've had these on the wall as decor for upwards of 10 years and recently decided I'd like to try using them. They were gifted by family and, while i don't remember seeing them used, the family members insist they are perfectly acceptable cookware and totally safe to use. I just don't know how to begin to tell, and I don't want to accidentally poison or otherwise maim my growing family.

The Helvetia is what came from family, the smaller pots, the pan, and the big honking thing (I've also got a big oval fish pan around here somewhere...), the colander small lidded casserole dish thing, and a bowl I didn't photograph, came from thrift.

u/rainshadow425 — 10 days ago