u/smilelikeaknife

My low spoons lunch today: cold leftover Korean fried chicken, and leftover quick pickled cucumbers from last night (partner made the cucumbers). I wanted something to round that out but didn’t want to make rice so I went with some frozen mixed veg I threw in the microwave for a few minutes and then put on a little butter and salt. They were actually pretty nice. I often forget we have them, but we got a giant bag at Costco and they’re great to throw in ramen or other soups or fried rice, or even just microwaved on their own for an extra serving of veggies.