u/tiny-brit

Yesterday's batch ➡️ second batch ➡️ first batch

I've learned that I prefer:
- Somewhere in between perfectly round cookies, and very scraggly edges
- Chopped up chocolate instead of chocolate chips - I love the marbled look and the better chocolate distribution!

I've also been working on refining the recipe and reducing crumbliness. Yesterday's batch is by far the best yet, in both appearance and taste.

Recipe: https://sallysbakingaddiction.com/peanut-butter-chocolate-chip-cookies/

yes, I'm a chocoholic!

Cake and ganache recipe: https://postimg.cc/Z9HJbZdK

Decorations: chopped up 70% chocolate, 70% chocolate chips, 54% chocolate chips, milk chocolate chips

yes, I'm a chocoholic!

My cookies rippled for the first time ever! I must be learning!

They have perfectly crispy edges and chewy insides 🍪

What am I going to do with them all? 🤷‍♀️

(just kidding, I'll share them out at work and eat the rest myself!)

Recipe: https://sallysbakingaddiction.com/double-chocolate-muffins/

Not my best visual result with this recipe, but I'm sure they'll still be delicious.