r/Champagne

▲ 0 r/Champagne+1 crossposts

Champagne tour suggestions (Epernay or Reims)

My sister and I are going to the annual Escapade Pétillante et Gourmande in Epernay at the end of June. The event is on a Sunday and we both fly into Paris the day before. We'll likely have a half-day on Saturday to spend in Champagne before the event the next day.

It's my first visit (her second or third) so I'd love some suggestions for reasonably-priced caves or Champagne houses to visit while we have the extra time. Not looking for the obvious big names unless you felt the experience was really worthwhile. Open to tours or visits that we can easily book ourselves directly with the producers.

Unfortunately I don't speak French so English-language options are heavily preferred. We're staying in Epernay but Reims is cool with us too. Thanks!

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Dom Perignon Brut 2008

I have gotten the opportunity to buy a bottle of Dom Perignon Brut 2008 for 409$ at Vinmonopolet in Norway. The only bottle I can find in its selection. Is it worth to buy?

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u/Steinar2000 — 1 day ago
▲ 131 r/Champagne+1 crossposts

Dom Pérignon Plenitude 2 Brut Champagne 2004

u/odedi1 — 2 days ago

Is champagne still a good choice for a milestone birthday?

I’m planning a milestone birthday gift for someone who doesn’t really like clutter or random presents, so I keep coming back to champagne. It feels celebratory without being something that sits around unused, but I’m not sure if it’s too predictable as a gift. I was thinking a bottle with chocolates or something simple to open on the day could feel more like a small experience than just a standard present. would you actually appreciate receiving it for a birthday or special occasion, or would you rather choose your own bottle?

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u/Always_wet247 — 2 days ago

US Restaurants and Wine Bars with Stellar Grower Champagne Offerings

I live in NYC, but I travel a lot, so I'm not opposed to recs across the country. In New York, I really enjoy La Compagnie des Vins Surnaturels, Rude Mouth, and Champagne & Caviar Bar at RH Guesthouse. I used to love this place called Aire's Champagne Bar, but it sadly closed a few years ago.

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u/Gold-Spark2188 — 4 days ago

Value being subjective and all, is Dom Perignon P2 worth it?

2008 version is out there, but I question whether something like two Pilipponnat Clos Des Goisses (2013?) would be worth getting instead of one 2008 Dom P2. I am interested in getting something to age and develop more complexity if that matters. Thoughts?

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u/SupaScoopa — 5 days ago

Is this a good glass for champagne?

I was looking at Riedel's champagne specific glasses but they seem a bit smaller than expected.

u/GreatfulDeadHead — 5 days ago

The greatness of Krug GC

Some thoughts on this incredible tasting done a few hours ago with a good friend and paired with sushi. Seeing these three side-by-side tells such a story about the evolution of Krug.

Krug Grande Cuvée "Second Generation" (White Label): Even with that deep amber color, it was stunning. It felt like an elegant gentleman in a tailored suit—mature, composed, and perfectly put together. What really surprised me was how it evolved; the more time passed in the glass, the better it became. Truly timeless.

Krug "Foglioline" (probably 4th generation): This one was all about pastry notes and incredible acidity. It feels like it’s exactly at its peak right now. The balance between that rich, gourmand nose and the freshness on the palate is just insane.

Krug 164ème Édition: Magnificent. Being based on the 2008 vintage, it has that classic, razor-sharp acidity 2008 is known for. It started off very vertical but softened up beautifully after a couple of hours.

Three incredible bottles, each with a different soul. Not much else to add—Krug is just in a league of its own.

u/Jac_Tm — 6 days ago

Appraisal and/or guidance please

I have this bottle of 1979 Perrier-Jouët Belle Epoque. From what I’ve read, you need to prove provenance- which I unfortunately don’t have. Am I still able to sell this?
My grandfather purchased the bottle in the early 80s if he remembers correctly. It’s been stored in a regular refrigerator (I know that decreases the value). It’s been kept in its own drawer for all of these years. I also have these two hand painted glasses that came with the bottle. No box, no proof of purchase. There is a small tear on the foil covering the cork (picture included). Not sure what my options are as far as appraisal/selling. All suggestions would be greatly appreciated.

u/wateryyachtchief — 6 days ago

Is this worth anything?

Need to know, as I’m looking to give it away as part of an alcohol lot for a donation to charity. And don’t want to take peanuts if worth anything. Thanks!😊

u/Adept_Impression_297 — 9 days ago

Mumm Champagne quality

What has happened to the quality of Mumm Champagne? I used to consume a fair quantity of
the Brut NV style but in the last 2 years the quality
has dropped significantly. I’ve seen it now sells at
around £26 in UK supermarkets and at £19.50 on
the buy 6 offer, even at this price IMO I find it just lacks the same quality of yesteryear. Different blend or quality in France or other export markets?

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u/Overall_General2481 — 7 days ago

1964 Dom Perignon

I have a bottle of 1964 Dom that was given to me by a family member. It is unopened and the wax seal appears to be in tact. I don’t know if it was stored in ideal conditions or not, but I can see in the wine that there is a fair bit of sediment in the bottle. Is this champagne worth anything and/or is it safe to drink?

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u/Happy_Page96 — 9 days ago

Found Some Bottles In Storage

Found these bottles in one of our cellars. Think my uncle who passed away forgot about them in the cellar. Temp and Storage has always been consistent. As the cellar has been running 24/7 since he was in his twenties. Was wondering if these are even drinkable, if they are sellable, and just what you would do with them. If you could also give me a valuation on them that would be helpful. Thank you all and cheers to a good weekend :)

u/Sad-Serve9909 — 14 days ago
▲ 4 r/Champagne+1 crossposts

If you could only choose one Champagne from the 2008 vintage, which bottle would you go with? Or if you tasted all of these, how would you rank it:

- Cristal
- Dom Perignon
- Bollinger RD
- Krug 164 (blend based on 2008 vintage)

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u/mikeditka86 — 14 days ago

Proper storage for this champagne

I am extremely new to all of this (drinking in general). I was given this bottle of champagne and I would like to save it for a special occasion. I was told to keep it in the refrigerator by the person who gave it to me.

Recently I saw something on Instagram about how you should store champagne for more than a few months maybe a couple of years and now I keep seeing different answers for how long and where to store it.

I understand there are many different kinds of champagne and various ways of storing, so can someone who is knowledgeable please tell me how I should store this? I don't want it to go bad.

Thank you in advance!

u/gatobono — 13 days ago

These are all sealed!!

How much do these usually go for? I tried looking online but don’t really see anything. Any help?

u/MechExposed — 14 days ago