Jeff the chef is a small company in Middlesbrough that sells parmos, kebabs and sauces in the north east, that is sold in supermarkets
Meat look pretty grim here but it tastes good for what it is, their parmos are pretty good tbh
It's been a double gig weekend for me. First up was Friday night in Windsor. After finishing the gig, packing away and loading the car I had two options; Castle Kebab or Ramsey's Grill. Honestly, neither of which are particularly great but when it's half one in the morning, you're not blessed with a wealth of top gourmet options.
Here's the usual; lamb doner wrap with chili sauce... but also some sliced jalapeños. This is one of very few places that do them so I had to have some.
The bread here is very good. Unfortunately, it's a bottled and synthetic tasting chili sauce. This place will take the bread, squirt the sauce, add your veggies, then pop the bread onto the hot plate with a couple of tong grabs of doner meat, taken from the Bain marie.
Overall, it was alright. The tasty bread elevated this to an overall B grade. They get a C for the sauce. Seriously, it was more like a spicy ketchup. This weighed in below average at 420g but with a very low price of just £7, they move to 51/92 on the spreadsheet. Still much higher placed than Ramsey's who will probably get my next visit in two month's time.
Falmouth Cornwall. Lamb doner wrap. £11