r/Vijayawadabikers

Around 15 years back, I had an amazing baby capsicum bajji in Vijayawada (one town). I’ve never been able to find the same version anywhere else in India.
What I remember:
Small/baby capsicums were slit into halves

They were coated and deep-fried until the capsicum itself became really crispy

It was more like a proper crispy bajji rather than the usual whole capsicum/mirchi bajji

I vaguely remember having it from a small local shop/stall

I’ve tried searching for it over the years but haven't found anything quite like it.
Does anyone from Vijayawada/Andhra Pradesh remember a place that used to make bajji this way? Even if the shop no longer exists, I’d love to know what it was called or where it might have been. 🙏