My air fryer doesn’t have a setting low enough for the instructions, I started with the “375-400” degree setting for 10 minutes. There was a cold spot sorted by another 3 minutes at that setting.
The buttery croissant dough certainly lived up to its name. The ham wasn’t distributed as evenly throughout as shown in the photo on the box, but still a 10 in my book!
By layer - multigrain, Duke’s mayo, four thin slices of Krakus reduced sodium Polish ham, two fried eggs, two slices of Cooper Sharp, yellow mustard, multigrain. Browned in cast iron with butter, finished in a convection oven.
Pan fried ham
Colby Jack cheese
Toasted English muffin
Scrambled egg
Pretzel bun, scrambled eggs , garlic and herb cheese, bacon 185°f for 30 minutes and then sear till it looks good.
I had a friend from Jersey. He told me there was this disgusting lumped breakfast meat. He made it sound so foul that when I found some at a deli I had to try it. Call it morbid curiosity. I think this stuff is delicious. The flavor is somewhere between bologna and genoa salami. Pairs well with 2 eggs, 2 cheddars, 2 hot sauces on a kaiser roll
Mayo would have been a nice addition. Still no regrets
Hearty Breakfast Sandwich (sausage, ham, hashbrown, and a 3 cheese blend).
Smoke links, american cheese, fried egg over seasoned with Lawry’s seasoned salt.
Mine is avocado bacon egg! Sometimes just strawberry or blueberry creamcheese spread , by the way Italy spicy sausage good as hell too.
i can’t start my day without eating some kind of sandwich 🥪
Morning Everyone! As you may have noticed. This breakfast sammy is a little bit thicker than normal lol. Here is what's on it!
Two lightly toasted bagels (dry)
Two turkey sausage patties
Two slices of cheese
Four slices of ham
One thick egg white!