r/jerseymikes

Supposedly Sunday 5/24 is Triple points day.

I know they changed the marketing approach and so on.

But that's what I've seen with my ads...

Edit:

My bad it's Sunday 5/24

It was on the JM IG story earlier...

For those of you who don't follow the NHL (WHY? It's the best sport!), please note there will be one game every night for at least the next 8 nights. The Avs and Golden Knights start their best of 7 series tonight while the Hurricanes and Canadians start tomorrow. Each series will be played every other night until a team wins 4 games so they could go longer but as long as you play every day, your guaranteed at least another 16 show points.

Go Avs! Go Canes!

Does anyone maybe have a code or 2?? My birthday is next month, and I know I at least need to have purchased a sub within a year to be eligible for a free one when the time comes.

There is a deal / offer on my app regularly for a Regular #2 with chips and a drink for $10.99.

But I don’t eat ham or cappacuolo.

Can I write in the comments to remove all meat and add veggies manually in the app? Basically I want to turn the #2 into a veggie.

If I get a regular veggie sub, it is more expensive than $10.99 (with chips and a drink).

I don’t understand why a #2 is a better deal than a regular veggie sub.

Have an old picture on my phone that shows a giant 13 with the below portions

Ingredient	Count	Weight
Provolone Cheese	5	2.00
Boiled Ham	5	2.95
Prosciuttini	7	2.80
Cappacuolo	5	1.25
Salami	6	1.10
Pepperoni	8	0.75

Does this still seem accurate or have counts/weights been changed?

So every time I order the club supreme, the person making it asks me if I want bacon. Of course, I want bacon--that's why I ordered it. So what's the deal? Why not ask me if I want turkey or some other ingredient? tbh -- it feels predatory... not sure why, maybe because if i say no, then I still get charged for the sandwich WITH bacon...

Hi, I have submitted the site and my financial information online from the corp site but I am not getting any traction. Also, I have called the franchise phone line but no one answers or calls back. Is there any way I can get hold of the sales?

Update: I just started calling the Jersey Mike's Sub owners around my area. I was told that I should already be involved with Jersey Mike's Sub in some manner in order to get into the franchise or there is no chance. Is this true?

I’ve been told that having a salaried person on the open helps to save on labor because we’re not getting any business at that time. Is this true?

Should be a good game😉💪. Gonna grab a tuna tonight.

JM recently opened near me so I just had them for the first time this month. I need suggestions on subs to try!

So far I’ve had:

-Turkey & Prov mikes way with mayo and pepper relish

-Club sub mikes way with banana peppers and pepper relish

-Club sub mikes way (no evoo/vinegar) with pickles

-The Big Kahuna beef cheesesteak with chipotle mayo

Hello guys, I’m looking for current Jersey Mike franchisees that want to open new stores. I have a group of people who would like to fund and operate new stores in the Chicagoland area. If you know anyone interested please feel free to DM.

During a visit to Jersey Mikes in Plano, Texas (on Coit road), my fiancée overheard the general manager make openly antisemitic remarks, including saying he “hates all Jews” and later telling a coworker he “hates 2%” of them after learning they had Jewish ancestry.

This was reported this directly to the owner, who acknowledged the behavior was unacceptable and said action would be taken. Weeks later, we see the same individual still appears to be working in that leadership role.

Why would th owner not fire the GM immediately?! I'm not Jewish myself, but am I wrong to be absolutely disgusted that the GM is leading teens/young adults?

***Shift Leader btw***
*I apologize for the typos, I was mentally breaking down when I was typing this*

So for starters im writing on a separate account for privacy reasons. I would like to say that I genuinely love my Coworkers, and I’ve been working at Jersey Mike’s for over a Year and a half. My former manager had stepped down due to stress and pretty much being bullied by his boss. We had another worker that was part time, but was a manager in the past. I enjoyed working with him as well, until recently. They basically swapped places and he became the new manager. I was happy just for the fact that I wouldn’t have had a stranger as my manager. However, there’s been plenty of things that has made it almost insufferable to work there now. If im being honest, the new manager was a great worker. But now that he became the manager he throws everything on everyone else. He leaves two people numerous times during lunch rushes and goes in the back or just goes in the bathroom for 45+ minutes (at least 2 times per shift)
He understaffed us on days that we need help. I know most jersey Mike’s has 4+ people for lunch shifts, be we can be one person worker a 2 person job (it is was it is) He complains about labor but takes a few days off, and now that the labor is high (mainly during his days off) he’s now cutting everyone’s hours, but is still taking those days off. Granted everyone deserves days off but as a manager you have to step up and at least have a game plan. Not to mention, it’s annoying having to work with someone that puts a schedule out last minute, and I mean LAST minute, I received my schedule not even an hour ago, and gave me 4 hours of a notice for my shift today.
Not to mention, he says things about women (customers) almost every single day and it makes me uncomfortable. I just needed to vent without being too specific, if you got this far with reading, Thank you💛

**Also, we’ve received numerous comment cards/reviews about how the workers always look stressed out and that there seems to be a lack of management 🥲 I do enjoy working here but something has to give.