



1/4lb steak beef patty. A premium work of art.
2 pieces of American cheese
Special sauce and one fried egg. Absolutely delicious!!!
Starting a side hustle of slinging smash burgers and Detroit pizzas, what do ya think?
How big do you make your patties before grilling? I personally do 2oz.
(There’s also pickles, tomato and raw onions on there!)
My wife requested smashburgers for Mother's Day dinner. Happy to oblige!
He pensado en varios nombres comerciales, recordables, pero no doy con uno, estas son mis opciones, se les ocurre uno? Agradeceré mucho su apoyo por favor, ya quiero dejar de ser godin jaja
Moon Chesse (como munchies)
Smash Lab
Don Burger
BUN BUN
CHUBBIES
S.M.A.S.H. – Solo Mordidas Altamente Sabrosas y Hardcore