We handed out 890 Vegan Outreach booklets at Indiana University Monday! Check out some of our conversations and learn more how you can leaflet too.
▲ 337 r/centralillinoisveg+1 crossposts

We handed out 890 Vegan Outreach booklets at Indiana University Monday! Check out some of our conversations and learn more how you can leaflet too.

Autumn and I had a lot of great conversations on Monday handing out Vegan Outreach booklets and vegan cookies at Indiana University Bloomington! Ashton and Katie from the new on-campus Allied Scholars for Animal Protection chapter met up with us to hand some booklets out before their normal weekly activism too. Ashton actually found a Vegan Outreach "Why Vegan" booklet left on a campus table last year which sparked his passion to learn more and become a vegan activist himself! He now helps lead the IU ASAP chapter. Katie also went vegan and joined the chapter soon after.

Offering Vegan Outreach booklets is an effective way to reach hundreds of people, spark conversations, and give compassionate thinkers the info and motivation to go and stay vegan. We ended up handing out nearly 900 booklets and 654 cookies! Vegan Outreach leafleters have visited over a hundred colleges this semester - you can see leafleting records and request your own at adoptacollege.org Read some of the interactions Autumn and I had Monday:

🌱 Daniel tried going vegan after discussing animal rights in philosophy classes sparked his interest, but he said the honest reason he couldn't maintain a fully vegan diet now was because of cravings outside the house and finding food to eat at restaurants. I shared some local vegan options and mentioned the The Vault Pub on campus who won an award for their vegan dishes in the Bloomington IN Vegan Chef Challenge a couple years ago. He agreed the key to staying vegan is to both maintain your dedication to respecting animal lives while finding the diet enjoyable enough to sustain long-term, so he agreed to start 10 Weeks to Vegan to help with both! He agreed to take a photo afterward.

🌱 Mishay was very moved by doing a factory farming VR experience on campus a few years ago and now mostly eats vegan and even watches vegan recipe channels like Pick Up Limes! We talked through some of her challenges being fully vegan which was mainly eating outside the house. She's motivated to keep learning more from the booklet and agreed to take a photo!

🌱 "Enie and her friend were very interested in going vegan and seemed to resonate with them. They wondered how possible it was to be vegan on campus. I talked to them about how the cafeteria has items labeled vegan, and they have signs saying you can ask for vegan options or other allergy friendly meals. I told them about signing up for 10 Weeks to Vegan to get recipes ideas!" - Autumn Gwinn

🌱 "One student wanted to try to eliminate more animal products. She said she already didn't eat red meat or dairy. She wanted to continue to take steps with elimination of animal products. She said she had felt pushed by other students to go vegan. They wanted her to do an all or nothing kinda thing, but she wanted to take it slow. I talked to her about signing up for 10 Weeks to Vegan for recipes, tips, swaps, etc." - Autumn Gwinn

🌱 "One student wanted to try to change her diet, but she wanted to take it slow. She wanted to go pescatarian because she worried about getting all of her essential nutrients. She said she ate a lot of tofu because it had high protein and other good nutrients. She was mainly worried about amino acids, protein, etc. I talked with her about how easy it is to get all of your vitamins and minerals on a well planned vegan diet. I talked to her about supplementing B12. I told her to do her research on good balanced vegan recipes. I talked to her about signing up for 10 Weeks to Vegan for recipes, tips, swaps, etc." - Autumn Gwinn

🌱 Regan heard me say "Info to help animals," so she said she loved animals and pointed out a dog on her phone. I talked about our recent visit to The Goat's Conspiracy Sanctuary 20 minutes from campus and how similar the goats were to playful dogs. The owners decided to go vegan and turn their goat milk farm into an animal sanctuary after realizing how much cruelty was necessary even on what they thought was an ideal farm. Regan felt moved by the story and said she'd sign up for 10 Weeks to Vegan!

🌱 Tanu is now a vegetarian but was previously vegan before she ran into challenges like finding enough protein. She was surprised soy milk had as much or more protein than dairy milk, and we talked more about vegan proteins. Tanu feels bad she quit veganism and said she wanted to try it again with more support, so she said she'll check out 10 Weeks to Vegan!

🌱 Yutong seemed unfamiliar with veganism but curious about it and where I got my protein from. I explained veganism is simply about deciding animals aren't ours to use, and there's many vegan protein options like beans, lentils, and vegan meats. She was interested to learn more from the booklet.

u/AustinSim — 8 days ago
▲ 35 r/centralillinoisveg+1 crossposts

The 4th Annual Springfield IL Vegan Chef Challenge Returns All Around Springfield October 1-31st!

The 4th annual Springfield Vegan Chef Challenge begins THIS WEEK! Local chefs are finalizing new vegan dishes for you to try at their restaurants and rate October 1-31st. Familiar favorites like Pita-or-Bowl return and we're also featuring new businesses like Vegan Natured launching in Springfield as a pop-up!

Please be patient as chefs finish their VCC menus... They'll be worth the wait! Menus and voting links start going up on the event website tomorrow and most should be up within the next few days. Top-voted chefs will win awards and prizes based on your feedback.

This event isn't just for vegans. Non-vegan chefs continue to join each year because of how fun making flavorful vegan food can be, and we receive hundreds of positive votes from non-vegan diners each year! Whether you're interested in vegan food to help animals, the environment, you're health, or because vegan donuts are simply delicious... You're invited to see how delicious food made without animals can be this October!

Participants include:

Bloom Wine Bar

Creole Smoke

Harvest Kitchen + Bar

La Fiesta Chatham

Maldaners Restaurant

Mel-O-Cream Donuts

Papi's Pizza Pub

Pita or Bowl

The Lumpia House + Truck

Vegan Natured

Vine & Rind

Last minute registrations welcome! Just message me or fill out the Chef Sign Up Form on the website. All event info can be found at veganchefchallenge.org/springfield/

u/AustinSim — 15 days ago
▲ 8 r/Ethics+1 crossposts

Why is it worse to hurt an animal than kill them?

We recognize it’s wrong to kick a pig out of anger, cage a hen for life, and to brand cattle without anesthesia. We put how much we value an animal’s intelligence aside in these situations and realize they suffer from this cruelty and inflicting it is wrong. This shows we recognize animals deserve moral consideration, but isn’t the lowest degree of moral consideration we can show someone is to not needlessly kill them? How can we respect animals without even respecting their lives?

medium.com
u/AustinSim — 25 days ago

Try delicious dairy-free Dole Whip and Gelato at our Park-N-Chill vegan food picnic this Saturday at noon!

You don't need to be vegan to enjoy Pineapple Dole Whip Floats or Dairy-Free Gelato so invite your friends and family for a fun time too.

Park-N-Chill is the concession stand located on the south side of Washington Park in Springfield IL. Parking usually available on the brick Park Avenue or other areas in the park.

Lawn chairs and picnic blankets are encouraged. You can also pack or pick up a vegan lunch! Park-N-Chill has great vegan desserts and occasionally other vegan snacks available too.

Event organized by Project Animal Freedom - Springfield. We've hosted dozens of food meetups at local businesses and it's always a fun time! Everything's family-friendly and inclusive.

u/AustinSim — 3 months ago

Come join us for our vegan food picnic at Park-N-Chill Saturday at noon!

You don't need to be vegan to enjoy Pineapple Dole Whip Floats or Dairy-Free Gelato so invite your friends and family for a fun time too.

Park-N-Chill is the concession stand located on the south side of Washington Park in Springfield IL. Parking usually available on the brick Park Avenue or other areas in the park.

Lawn chairs and picnic blankets are encouraged. You can also pack or pick up a vegan lunch! Park-N-Chill has great vegan desserts and occasionally other vegan snacks available too.

u/AustinSim — 3 months ago

Join Our Vegan Food Meetup Next Weekend at La Fiesta Chatham!

Join us NEXT SUNDAY June 28th @ 1 pm at La Fiesta Chatham for our first Springfield vegan food meetup in a while! They have the largest vegan menu in town with appetizers, entrees, and desserts and people of all diets are welcome to join for good vegan food and good conversations.

​

PLEASE COMMENT if you plan to come and how many friends or family you're bringing so we can estimate seating.

​

FB Event Page: https://www.facebook.com/share/1KrEAV1nCa/

​

It's easy to feel isolated in this world, especially as a vegan or vegetarian, but it doesn't need to be that way. That's why I started organizing food meetups like this 4 years ago! There's something very valuable about having a big table of people with different backgrounds and similar values in a world that doesn't always feel supportive.

reddit.com
u/AustinSim — 4 months ago

Join the Springfield Vegan Food Meetup NEXT WEEKEND at La Fiesta Chatham!

Join us NEXT SUNDAY June 28th @ 1 pm at La Fiesta Chatham for our first Springfield vegan food meetup in a while! They have the largest vegan menu in town with appetizers, entrees, and desserts and people of all diets are welcome to join for good vegan food and good conversations.

​

PLEASE COMMENT if you plan to come and how many friends or family you're bringing so we can estimate seating.

​

FB Event Page: https://www.facebook.com/share/1KrEAV1nCa/

​

It's easy to feel isolated in this world, especially as a vegan or vegetarian, but it doesn't need to be that way. That's why I started organizing food meetups like this 4 years ago! There's something very valuable about having a big table of people with different backgrounds and similar values in a world that doesn't always feel supportive.

reddit.com
u/AustinSim — 4 months ago

Join the Springfield Vegan Food Meetup NEXT WEEKEND at La Fiesta Chatham!

Join us NEXT SUNDAY June 28th @ 1 pm at La Fiesta Chatham for our first Springfield vegan food meetup in a while! They have the largest vegan menu in town with appetizers, entrees, and desserts and people of all diets are welcome to join for good vegan food and good conversations.

​

PLEASE COMMENT if you plan to come and how many friends or family you're bringing so we can estimate seating.

​

FB Event Page: https://www.facebook.com/share/1KrEAV1nCa/

​

It's easy to feel isolated in this world, especially as a vegan or vegetarian, but it doesn't need to be that way. That's why I started organizing food meetups like this 4 years ago! There's something very valuable about having a big table of people with different backgrounds and similar values in a world that doesn't always feel supportive.

reddit.com
u/AustinSim — 4 months ago
▲ 103 r/centralillinoisveg+1 crossposts

I handed out 337 Vegan Outreach leaflets at LLCC and had an overwhelmingly positive response!

https://preview.redd.it/0a27qh5z46zg1.jpg?width=3072&format=pjpg&auto=webp&s=19372dfa3a36039de30f67673f55b3091f3f2f7b

I had an overwhelmingly positive reception handing out free cookies and Vegan Outreach "What is Speciesism" leaflets at Lincoln Land Community College! I went to this school off and on for 5 years and never met another vegetarian or vegan, but I had well over a dozen in-depth conversations and handed out 337 booklets. Here's some highlights:

- A student named Josiah remembered me from another semester and was interested in the leaflet but didn't go vegan yet. I asked if he had a pet, and he said he had a dog. Then, I asked how he'd feel if we farmed dogs like cows - they could even be milked too! He agreed that it would be nasty and wrong. He said he was interested in reading more and he seemed open to my suggestion of trying 10 Weeks to Vegan. He happily posed for a photo!

Josiah

- Michael approached me quietly but was moved by the content of the leaflet and by seeing me out raising awareness for farmed animals. He said he'll start 10 Weeks to Vegan and posed for a photo!

Michael

- Two faculty members spoke to me and are now interested in 10 Weeks to Vegan! One said she was previously vegetarian and that receiving the What is Speciesism leaflet may be the push she needed to get back on track and even try going vegan. The other told me he ate a carnivore diet when he was younger and now eats small amounts of animal products. He realized animals went through a lot of suffering on commercial farms and said he tries to buy animal products like eggs from small local farms to mitigate the harm. I explained while they may have some better treatment, even small backyard egg farms purchase their chicks from hatcheries that almost universally gas or grind male chicks at birth. He said he heard his grandfather mention sorting the male and female chicks at birth when he was much younger but didn't think about what happened to the males and both faculty members were surprised to learn more about the egg industry. Both had some realizations in our conversation and I hope they stick with trying 10 Weeks to Vegan!

- A student came back outside from inside the building and said she liked the leaflet. Even better, all her friends talked about going vegan while reading it and she said she'll try 10 Weeks to Vegan! I said what made going vegan easy for me was imagining if dogs were in the farms we raise cows in and realizing how disgusting meat was. I also said learning how much delicious and filling vegan food was out there was just as important. She appreciated the advice and was motivated to make a change for the animals!

- A student remembered me last year and found the leaflet interesting but didn't go vegan. They're now interested in trying 10 Weeks to Vegan when I talked about the program!

- A pescatarian named Kelly was interested in our What is Speciesism leaflet and even had a vegan brother, but she struggled to give up fish. I said I used to eat fish too, but now I enjoy vegan seafood like Gardein Fishless Filets and vegan sushi and she was interested in trying those too.

- Mae approached from inside the building and said vegetarian and wanted to learn more about our nonprofit! She said she's studying for a Zoology degree and was passionate about helping animals before asking more questions about animal products. We talked about the information in the leaflet about dairy and eggs before she asked how vegans felt about honey since she had a beekeeping class and didn't understand the harm. I explained while some vegans aren't as strict on honey, I avoid it since I don't believe in taking from animals when I don't need to and even though bees may experience less of the world than larger animals, they still have brains and nervous systems and I believed taking what they spend their life making when I had alternatives was wrong. She seemed to agree, and also was excited to keep learning more with our 10 Weeks to Vegan program!

- A student named Zach approached with curiosity and had a respectful debate using the bible to defend eating animals. I explained while some parts of the bible give permission to eat animals, it also isn't required at all and some Christians actually made their decision to go vegan since they found it aligned well with their faith. I told him I know of several people who eat vegan with their church annually as a part of the Daniel Fast and have went on to try eating more vegan food throughout the year because they didn't want to hurt animals and the diet benefited their health. I also explained it was prohibitively difficult to for most to eat vegan 2,000 years ago, but some in that time still strived to reduce or eliminate the consumption of animals such as Jesus's brother Saint James and he could check out the documentary Christspiracy to learn more. He ended the conversation a lot more open to veganism being compatible with Christianity and something to strive for!

reddit.com
u/AustinSim — 5 months ago