I LOVE TRYING NEW FOODS. I LIKE A VARIETY OF TEXTURES. I LIKE DEEP, COMPLEX, AND/OR UNFAMILIAR FLAVORS
Menudo? I'm gonna need a bigger spoon! Vegemite? Crikey, those Aussies were cooking! Caviar? New favorite crepe filling. Steak and kidney pie? Finally, some good fucking food. Liver? Load me up with those vitamins! Salted licorice? Mmmm, yummy ammonia... Jellyfish? I didn't know that was edible, but I'll try some. Dried squid? Actually a staple for me and not at all new.
Sorry, but I can't relate to texture issues or anything like that (with food at least, fabric is another story). I can't even think of a food I don't like.