


Empanada/ Salteña Pop Up in Brooklyn Friday May 15th 6pm
Saludos NYC,
This Friday I will be back with my friends at Whoopsie Daisy Wine Bar!
These salteñas and empanadas are inspired by my family’s recipes from Arequipa Peru.
Salteñas are like a baked soup empanada originating in Bolivia. Since the late 19th/early 20th centuries Bolivians have migrated to Arequipa where salteñas are now an important part of our cuisine and have adopted Arequipan ingredients like chicha de guiñapo and chalona.
Viva Peru, Viva Bolivia y todo el pueblo Andino!
🇵🇪 🇧🇴