Hello
So I have the Aventon Current exp and have this existing fork on the bike that came as standard with it.
FS-LYRK-SEL-D1
But now also have this one that I've been given boxed and new.
FS-LYRK-SEL-E1
Is there much difference between the two? Is it worth swapping the one that came with the bike for the new 'E1'?
Probably a daft question, but thought I'd ask anyway.
Made about five different loafs so far.
First attempt at this one though. Doesn't taste bad. Turned out better than I thought it would.
Forgive the table cloth, my Mrs bought it 🙄
Had the machine for about a year and never used it. Needed a new hobby as all I did was work non stop. So, tried this about two weeks ago and it came out OK I think.
Raisin bread.
Tasted nicer than it looked.
Made two more loafs since, but will post those separately.
Now looking for more recipes.
This was from two weeks ago. We've had the machine about a year and not used it.
First attempt and it wasn't too bad.
Made a second loaf over the weekend and a made a third loaf today.
New hobby here and now looking for more recipes
Recently picked up this bike and looking for something that will help keep the mud off.
Theres no pre drilled holes to mount one to the rear, so I'm guessing it would have to be attached to the seat post.
Does anyone have any recommendations?