u/Fun-Treacle-2916

▲ 2 r/travel

Planning to spend a month in Munich -- looking for advice

I am looking for a monthly rental in Munich starting in June and into July. I would very much appreciate suggestions on which neighborhoods would be good for someone who loves to explore cities on foot and grab some quick food while out and about. Also, is it possible to get by without speaking more than a few words of German?

The context is that I find myself simultaneously unemployed and without an apartment (water damage --> construction) but with the means to do some traveling. I plan to go to a different city roughly each month until I find my next job and return back home to Boston in the US. So, if anyone has suggestions for other places in Europe where a primarily English speaking person can rent a place for ideally less than $3,000 USD a month, I would appreciate that as well.

I'm hoping to turn what is otherwise a frustrating set of circumstances into a fun, semi-nomadic adventure while I figure out what is next. I appreciate any and all insight that folks have to offer. Thank you in advance!

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u/Fun-Treacle-2916 — 9 days ago
▲ 7 r/boston

Parziales closed - when are they reopening?

Anyone know when Parziales in the North End is expected to reopen?

They make my favorite spuckie roll in the area and have an underrated square slice. Their cookies are good, too. Great bakery.

Any info is very much appreciated because I'm across town these days and getting over to the North End is a bit of a deliberate, intentional process.

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u/Fun-Treacle-2916 — 13 days ago

Ordered for lunch today. In my opinion, New Market is possibly the most underrated, under-discussed cheesesteak in the great city of Boston.

First two pictures are the 'Philly' (simply steak and onions). Second two pictures are the steak bomb. Both are on the moister side of things because they were foil wrapped and delivered, but I still got a bit of cheese burn when they arrived.

With love. Go Cs.

u/Fun-Treacle-2916 — 25 days ago

It's a serious question. The seeded roll seems to be accepted now as canonical truth, but I know that isn't the full story. When did it pop up and when did it become the 'must have' style for a cheesesteak?

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u/Fun-Treacle-2916 — 27 days ago