🔥 Charcoal-Grilled Leg of Lamb

Marinated overnight with onions 🧅 and apples 🍎. The next morning, brushed with honey, oyster sauce, light soy sauce, salt 🧂, cumin, and BBQ seasoning, then wrapped in foil and marinated for a few more hours.

Grilled over charcoal, flipped after 45 minutes, then after 90 minutes unwrapped and finished over high heat for 20 minutes per side.

u/GardenBig6348 — 1 month ago