u/HalfPintsBrewCo

Grocery store had skin off full bellies for sale at $3.99/lb so I cured 2 for smoking today.
Roughly 10 day cure, will smoke for a few hours and then wrap to chill before slicing & portioning into pounds.

0% Guinness and Onion in dough, 0% Guinness in the poaching along with malt extract.
Black sesame bottoms, white sesame tops.