

Pineapple Juice SCOBY
Hello, I have read the FAQ and it doesn't initially seem like this is answered, if I missed it apologies.
This seemingly SCOBY grew in the pineapple juice at my work. It has all the characteristics of a SCOBY and it grew in pineapple juice so I have no reason to believe it's not. Is it a good idea to try to use it for kombucha/jun? I think it might be a cool flavor, but don't want to kill anyone with poison booch. Thanks y'all!