
How can I do better with local catering business?
I’ve worked really hard to boot strap my boutique catering business that is now 2 years old.
I’ve done it all myself. my Wordpress site, the seo, google business page etc.
I have been able to rank and get some leads which I’m proud of but it’s just not enough.
Chicago is hyper competitive however the western suburbs are not as much and my website is wayyyyy better than competition. most chefs and caterers have very basic website.
I know i have no back l and since i rent a kitchen I have no physical address which I’m sure brings me down, but is there any way I can improve?