u/Mega__Maniac

Hey, so this is for the evening snacks, I'm aware this will take me up to 2 odd hours and I'm cool with that.

So I have an Ooni Karu 16 and we are picking up a Koda 12 as well. Both on gas.

I am aware that back-to-backing more than 4/5 pizzas robs the stone of too much heat and you star to get uncooked under-side.

I am trying to figure out if we can make this work... basically mu thoughts are - should we be attempting to pre-bake the crusts beforehand?

I am thinking about 40 pizzas total.

Thoughts?

Still the most birds killed with one stone.

One of them comments to the other: They seem to have launched nuclear arsenals into space.

The other replies: Ahh, so they are finally an emerging intelligence!

But the first replies: I don't think so.... They appear to be aiming them at themselves.