Were humans originally herbivores?
My relative told me this theory recently and honestly it made me think a lot
Look at how herbivores like cows, goats and horses usually drink by sipping/sucking water into their mouth. while carnivores like lions, cats and dogs mainly lap it with their tongue. Humans also sip/suck water ?
Humans evolved from primates, and most monkeys today are mainly plant eaters, but many also eat insects, eggs and sometimes small animals. So what if our ancestors were originally more herbivorous, then slowly became omnivores because of environment and food availability?
So I started wondering, Could this drinking behaviour be inherited from our ancestors who were herbivore? What if humans and our earlier primate ancestors were mainly plant eaters, and later, because of changes in environment and food availability, they started eating insects, eggs and eventually meat?
My relative has lived almost his whole life in a village and has never eaten meat, and he's still healthy even at an old age. So it also made me wonder: if humans can live without meat, was eating animals always necessary, or did our ancestors start doing it because it was available, useful for energy/nutrients, and eventually became something we liked?
Maybe taste and circumstances played a bigger role than we think.
Many animals can eat something other than their primary food without changing what they are. Herbivores can sometimes eat animal matter but still remain primarily plant eaters. So could humans have similarly started eating animals because of circumstances and availability, and later developed a taste and preference for it? That's really the point I'm trying to explore. Maybe our ancestors ate animals because it was useful for survival, but today we continue doing it partly because we enjoy the taste, even when we don't necessarily need to kill animals to survive.