Is monk fruit healthy or am I overthinking this again?
Hi, Im hoping for some quick input. I've been using monk fruit sweetener for about three weeks after my coach suggested it instead of regular sugar, but I'm not totally sure if monk fruit is healthy or if I'm just swapping one problem for another.
I've read it doesn't spike blood sugar, which is reassuring, but I've also read that a lot of monk fruit products are blended with erythritol, and that might explain some mild stomach discomfort I've had this week.
Has anyone dealt with this before? Is monk fruit only really "healthy" in its pure form, and is there a specific brand without fillers I should look for? Thanks in advance