
Yam porridge I made for a potluck
They gave me my pot back empty lmao😭

They gave me my pot back empty lmao😭
I prefer the white cheddar but this is nice. The Alfredo flavor is slightly artificial but not nearly as bad as jarred Alfredo
I was looking forward to making this and it’s so good
I was worried it would be just a faint nutella flavor but it’s heavy on the nutella, and I like the addition of nutella swirls
It’s ok, not as good as I thought it’d be and has a different queso flavor than I expected
I felt bad in the beginning but after a while I just couldn’t find it in myself to care
So delicious, I had it with toast
I love adding toppings like nuts, chocolate syrup, or caramel. I also love making it thick enough to eat like ice cream
I know it’s a frozen dairy dessert not actual ice cream but it’s so good. The hazelnut flavor comes through so well, plus I like the cookie crunch and that topping. Also, I love that they added that firm hazelnut filling, it adds so much to the overall flavor and is throughout the pint. I waited so long to try it cause the freezer at my store was not freezing well for a while. Most of the pints were completely icy all over. I waited for a new batch to arrive😭
It doesn’t just taste like regular fritos corn chips, I taste actual corn, like cooked corn on the cob with some butter, and seasonings with a hint of spice. I really like it
I want to make chocolate zucchini bread, and I want to use up the squash I have. How would this change alter the texture or taste? Or should I not do it?