u/Subject_Taro_3482

I’m so thrilled. This is our 3rd year growing corn in zone 7A

This new moomin collab has a marshmallow texture while still being chewy like a gummy.

Honeycomb toffee mixed with pistachio butter, cut into bars, enrobed in dark chocolate, drizzled with caramelized white chocolate.

Essentially did a honeycomb toffee mixed into pistachio butter while warm, enrobed in dark chocolate. Then I caramelized some white chocolate in the oven and drizzled that on top.